The world’s highest chocolate tasting

You heard me right, the world’s highest chocolate tasting. Chocolate deliciousness at Mt. Everest. How’s that for a view?

Mt. Everest

Project: Chocolate Sherpa is the creation of Belgian Adventurer Louis-Philippe Loncke. He will be trekking with 100 pounds of chocolate to Everest Base Camp, elevation 17,552 feet, for this most adventurous tasting. And it is for a great cause, raising funds for the Nepal Mobile Hospital.

Sounds like quite an adventure. Louis-Philippe is looking for sponsors and volunteers. Those interested can email him. For more information, go to

Published in: on January 21, 2009 at 3:47 pm  Leave a Comment  

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